Egg punch dessert

Materials: 500 ml whipping cream 80 gram FunCakes mix for Bavarois naturel 120 ml water 1 bottle of egg punch FunCakes small marzipan flowers Preparation: Beat the whipping cream until it forms soft peaks. Mix the bavarois pulver with the….

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Materials: 14 gram FunCakes meringue powder 125 ml water 375 gram fine granulated sugar 250 ml whipped cream 2 tablespoons FunCakes icing sugar 1 bag of cream stiffer (e.g. klopfix) Fresh fruits (blackberries, strawberries, raspberries, red currants) Parchment paper Baking….

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