Desserts

Chipolata trifle

Materials: Large glass vase or high bowl 500 gram whipped cream 2 bags of klopfix 3 large spoons of FunCakes Icing Sugar 100 gram boerenjongens (patted dry) or welled raisins (patted dry) 200 gram FunCakes mix for Custard Cream 500….

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Brownies with vanilla ice cream

Materials: 100 gram FunCakes mix for Vanilla ice cream, gluten free 200 ml milk 3 tablespoons FunCakes flavour paste vanilla FunCakes sugar strands colour mix Mini cake pan Preparation: Mix 100 gram mix with 200 ml milk and the flavour….

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Caramel ice cream with sugarbites

Materials: 100 gram FunCakes mix for Vanilla ice cream, gluten free 200 ml milk 3 tablespoons FunCakes flavour paste Dulce Leche FunCakes SugarBites caramel seasalt Preparation: Mix 100 gram mix with 200 ml milk with the flavour paste and whisk….

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Lemon ice cream

Materials: 100 gram FunCakes mix for Vanilla ice cream, gluten free 200 ml milk 2 tablespoons FunCakes flavour paste lemon Preparation: Mix 100 gram mix with 200 ml milk and the flavour paste and whisk it for about 2 minutes….

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Strawberry ice cream

Materials: FunCakes mix for Vanille ice cream, gluten free 200 ml milk 3 tablespoons FunCakes flavouring strawberry FunCakes sugar mini hearts Strawberries Preparation: Mix 100 gram mix with 200 ml milk and the flavour paste and whisk it for about….

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Strawberry raspberry dessert

Materials: 50 gram FunCakes mix for Bavarois strawberry 250 ml whipping cream 200 gram raspberries 250 gram FunCakes mix for Sponge Cake 75 gram butter 25 gram egg (half a egg) FunCakes icing sugar Round cutter FunCakes disposable decoration bag….

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Bavarois dessert

Materials: 100 gram FunCakes mix for Bavarois strawberry 120 ml water 500 ml whipping cream 200 gram cookies of your choice 300 gram strawberries 20 gram sugar 150 gram FunCakes Chocolate Melts White FunCakes disposable decoration bag 8 jars Preparation:….

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Caramel hazelnut bavarois dessert

Materials: 500 ml whipping cream 100 gram FunCakes mix for Bavarois hazelnut 120 ml water Cookies of your choice FunCakes Hazelnut Crunch Caramel sauce FunCakes disposable decoration bag 6 glasses Preparation: Crunch the biscuit of choice in a blender and….

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Clafoutis with cherries

Materials: 500 gram cherries (fresh pitted or from pot) 250 ml milk 75 gram flour 3 eggs 75 gram sugar Baking pan 1 teaspoon FunCakes flavouring vanilla 1 tablespoon FunCakes sprinkling syrups kirsch 1 pinch of salt 2 tablespoons FunCakes….

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Blood orange dessert with chocolate sponge fingers

¬†¬†Materials: 700 grams quark 100 grams FunCakes mix for Bavarois -Blood orange- 120 ml water Dessert glasses 100 grams FunCakes mix for Sponge Cake 76 grams beaten egg 1 tablespoon water 2 tablespoons cacao powder Granulated sugar Decorating bag Baking….

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